Effects of phosphonate and salicylic acid treatments on anthracnose disease development and ripening of 'Kensington Pride' mango fruit

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Effects of phosphonate and salicylic acid treatments on anthracnose disease development and ripening of 'Kensington Pride' mango fruit

Zainuri; Joyce, DC; Wearing, H; Coates, L; Terry, L
Citation: Aust. J. Exp. Agr. (2001) 41(6): 805-813
URI: http://livestocklibrary.com.au/handle/1234/21973
Full Text: http://www.publish.csiro.au/?act=view_file&file_id=EA99104.pdf
Date: 2001

Abstract:

This study investigated treatment of mango (

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