| dc.contributor |
Moir, RJ |
|
| dc.date.accessioned |
2012-03-07T23:04:52Z |
|
| dc.date.available |
2012-03-07T23:04:52Z |
|
| dc.date.issued |
1961 |
|
| dc.identifier.citation |
Aust. J. Exp. Agr. (1961) 1(1): 24-26 |
|
| dc.identifier.uri |
http://livestocklibrary.com.au/handle/1234/23158 |
|
| dc.description.abstract |
The digestible energy content (y, in Calories per gram) of a wide range of foodstuffs for ruminants may be accurately estimated from the dry matter digestibility (x per cent) by the regression y = 0.0467 x - 0.158 (r = 0.998). It follows that dry matter digestibility itself is a simple and accurate description of the digestible energv content of foodstuffs for ruminants. |
|
| dc.publisher |
CSIRO Publishing |
|
| dc.source.uri |
http://www.publish.csiro.au/?act=view_file&file_id=EA9610024.pdf |
|
| dc.title |
A note on the relationship between the digestible dry matter and the digestible energy content of ruminant diets |
|
| dc.type |
Research |
|
| dc.description.version |
Journal article |
|
| dc.identifier.volume |
1 |
|
| dc.identifier.page |
24-26 |
|
| dc.identifier.issue |
1 |
|