Genetic improvement of meat sheep. 4. Effect of age of dam on productivity of Dorset and Border Leicester sheep

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dc.contributor Gregory, IP
dc.contributor Roberts, EM
dc.contributor James, JW
dc.date.accessioned 2012-03-07T23:12:30Z
dc.date.available 2012-03-07T23:12:30Z
dc.date.issued 1977
dc.identifier.citation Aust. J. Exp. Agr. (1977) 17(88): 735-740
dc.identifier.uri http://livestocklibrary.com.au/handle/1234/24810
dc.description.abstract The effect of age of the dam on the number of lambs born (LBL) and weaned (LwL) and the weight of lambs weaned (WLWL) per ewe lambing and on the number of lambs weaned per lamb born (LwB) and lamb weaning weight (WWT) has been estimated for Dorset and Border Leicester sheep. In both breeds, LBL, LWL and WLWL showed a clear association with age of the dam, rising to a peak at a dam age of five years in the Dorsets and at between four and six years in the Border Leicester. The association between age of dam and WWT and LWB was less marked. WWT rose to a peak in both breeds at a dam age of five years and LWB rose to a peak at four and three years in the Dorsets and Border Leicester respectively. The estimates of ewe productivity were used to calculate the productivity of Dorset flocks of differing age structures. It was found that maximum productivity would be achieved with a flock aged from two to six years.
dc.publisher CSIRO Publishing
dc.source.uri http://www.publish.csiro.au/?act=view_file&file_id=EA9770735.pdf
dc.title Genetic improvement of meat sheep. 4. Effect of age of dam on productivity of Dorset and Border Leicester sheep
dc.type Research
dc.description.version Journal article
dc.identifier.volume 17
dc.identifier.page 735-740
dc.identifier.issue 88


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