Quantitative determination of oxytetracycline in honey by cylinder plate microbioassay

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dc.contributor Gordon, L
dc.date.accessioned 2012-03-08T00:22:26Z
dc.date.available 2012-03-08T00:22:26Z
dc.date.issued 1989
dc.identifier.uri http://livestocklibrary.com.au/handle/1234/29500
dc.description.abstract A cyclinder plate microbioassay is described for the presumptive detection of oxytetracycline (OTC) in honey, using Bacillus cereus var. mycoidesas the test organism. The inhibition of this organism due to naturally occurring inhibitory substances (NOIS) in honey has been reduced to <0.09 8g/g OTC equivalents. In honey with low NOIS level, this procedure detected 0.04 8g OTC/g honey. Most of the NOIS effect in honey was due to its acidic pH. Confirmation of OTC was made using the OTC resistant organism, Staphylococcus epidermidis. The use of the Difco B. cereus spore suspension method proved to be more reproducible and more sensitive than the B. cereus var. mycoicles vegetative cell suspension method. The microbioassay detects OTC in honey with greater sensitivity than other methods presently used.
dc.publisher CSIRO
dc.source.uri http://www.publish.csiro.au/?act=view_file&file_id=AR9890933.pdf
dc.title Quantitative determination of oxytetracycline in honey by cylinder plate microbioassay
dc.type Research
dc.description.version Journal article
dc.identifier.volume 40
dc.identifier.page 933-940
dc.identifier.issue 4


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