Wool and meat genetics--- the joint possibilities

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dc.creator Fogarty, Neal
dc.creator Safari, E.
dc.creator Gilmour, A.R
dc.creator Ingham, V.M.
dc.creator Atkins, K. D.
dc.creator Mortimer, S. I.
dc.creator Swan, A. A.
dc.creator Brien, F. D.
dc.date 2006-04-16
dc.date.accessioned 2011-12-10T10:33:28Z
dc.date.available 2011-12-10T10:33:28Z
dc.date.issued 16/04/2006
dc.identifier http://livestocklibrary.com.au/handle/1234/4258
dc.identifier.uri http://sheepjournal.net/index.php/ijsws/article/view/702
dc.description \"Wool and meat contribute to profit in sheep enterprises and both need to be considered in breeding programs. The relative responses expected from selection for a range of traits are presented and the realised responses that have been achieved in Merinos and variation in maternal breeds are illustrated. Knowledge of genetic parameters is required for the development of complex breeding objectives and selection indexes, comprehensive genetic evaluation of animals and the design of effective breeding programs. A review of world literature has highlighted the lack of accurate estimates of genetic parameters, especially for genetic correlations between trait groups. Analyses of a combined dataset from seven Australian Merino resource flocks comprising over 2000 sires and up to 100,000 records for each of various traits have provided accurate estimates of parameters to fill these gaps in current knowledge. The results show that there are no major genetic antagonisms between wool and meat traits and that improvement of both can be achieved by using appropriate selection indexes. Sheep Genetics Australia now provides a common system for genetic evaluation of Australian sheep, including across-flock estimated breeding values for a comprehensive range of traits and several standard indexes for various wool and meat breeding objectives. \"
dc.format application/pdf
dc.language
dc.publisher International Journal of Sheep and Wool Science
dc.source International Journal of Sheep and Wool Science; Vol 54, No 1 (2006)
dc.source.uri http://sheepjournal.net/index.php/ijsws/article/view/702
dc.title Wool and meat genetics--- the joint possibilities
dc.type Peer-reviewed Article


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