Fasting as a technique for use in dairy cattle nutrition experiments.

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dc.contributor King, KR
dc.contributor Stockdale, CR
dc.date.accessioned 2012-01-25T12:26:59Z
dc.date.available 2012-01-25T12:26:59Z
dc.date.issued 1982
dc.identifier.citation Proc. Aust. Soc. Anim. Prod. (1982) 14: 621
dc.identifier.uri http://livestocklibrary.com.au/handle/1234/7349
dc.description.abstract Animal Production in Australia FASTING AS A TECHNIQUE FOR USE IN DAIRY CATTLE NUTRITION EXPERIMENTS K.R. KING* and C.R. STOCKDALE* In feeding experiments with dairy cows, estimates of live weight change. (LWC) are confounded by gut-fill (Hughes 1976) and those of body condition score The aim of this experiment was to determine whether change (CSC) are subjective. fasting as a technique could improve the estimates of LWC and CSC, and the relation between the two, in nutrition experiments with lactating dairy cows. Seventy-two cows in mid-lactation were allocated to three levels of fast During the period before: and for four days after, fasting (0, 24 and 48 h). all cows grazed perennial pasture at an allowance of 38 kg DM/cow/day. Following refeeding, the cows from each fasting treatment were allocated to one of two levels of pasture allocation (either 37 or 16 kg DM/cow/day) for the next 22 days. At the end of this period, the fasting treatments were repeated. Daily milk yield (MY) and live weight (LW) were measured for each cow and condition score (CS) was recorded daily during fasting and refeeding, and at the The results were analysed by regression and start and finish of underfeeding. Duncan's new multiple range test using the 'Teddy Bear' program, after covariate correction for between-cow variation. The responses of MY, LW and CS to fasting were curvilinear; the MY and LW of cows that were fasted for 48 h were reduced by 65 and 12%, respectively, and The MY, LW and CS of the fasted cows had not observers assigned a lower CS. fully recovered after four days of refeeding (Table I). TABLE 1 Effects of fasting on MY (kg/cow/day), LWC (kg/cow) and CSC at the end of refeeding and during the subsequent underfeeding experiment -t` Means in rows not followed by the same letter differ significantly (P<O.O5). During underfeeding DM intake, MY, LWC and CSC for high and low feeding were 11.0 and 7.3 kg/cow/day, 20.1 and 15.1 kg/cow/day, -7 and -34 kg/cow and 0 and -0.4 of The effect of fasting on these responses is shown a CS, respectively (P<O.Ol). Fasting did not affect the variability of MY, LWC or CSC as in Table 1. described by the standard deviation about each mean; these averaged k7.5, 27'7 Also, the relation between LWC and CSC was not affected and kO.4, respectively. by fasting; there was 27.0(?5.5)kg LW/CS. The results of this experiment showed that the technique of fasting did not improve estimates of LWC and CSC because the variability of these estimates was not reduced and the length of the period of Faust has been shown not to influence Furthermore, a period of prolonged fasting prior to the LWC/CSC relationship. a short term experiment may alter the response to level of feeding. HUGHES, J.G. (7976). Anim. Breed. Abstr. 414: 7 - 11. s Department of Agriculture, Animal and Irrig,ated Pastures Research Institute, R.M.B. 3010, Kyabram, Vic. 3620. 621
dc.publisher ASAP
dc.source.uri http://www.asap.asn.au/livestocklibrary/1982/King82a.PDF
dc.title Fasting as a technique for use in dairy cattle nutrition experiments.
dc.type Research
dc.identifier.volume 14
dc.identifier.page 621


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