Effect of varying the proportion of molasses and low quality hay in the diet on digestion and microbial protein production by steers
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Effect of varying the proportion of molasses and low quality hay in the diet on digestion and microbial protein production by steers
Dinh, TV; Tolosa, X; Edgecumbe, C; Poppi, DP; McLennan, SR; Klieve, AV
Citation:
Proc. Aust. Soc. Anim. Prod. (2004) 25: 231-231
URI:
http://www.publish.csiro.au/?act=view_file&file_id=SA0401076.pdf
http://livestocklibrary.com.au/handle/1234/12816
Full Text:
http://www.publish.csiro.au/?act=view_file&file_id=SA0401076.pdf
Date:
2004
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