Decomposition of oxalic acid in vitro by rumen contents

dc.contributor	Watts, PS
dc.date.accessioned	2012-03-07T23:25:27Z
dc.date.available	2012-03-07T23:25:27Z
dc.date.issued	1957
dc.identifier.uri	http://www.publish.csiro.au/?act=view_file&file_id=AR9570266.pdf
dc.identifier.uri	http://livestocklibrary.com.au/handle/1234/26500
dc.description.abstract	The rumen contents of sheep habituated to the intake of small quantities of oxalic acid are able to decompose considerably increased amounts of this substance. The presence of excess calcium decreases the amount decomposed.
dc.publisher	CSIRO
dc.title	Decomposition of oxalic acid in vitro by rumen contents
dc.type	Research
dc.description.version	Journal article
dc.identifier.volume	8
dc.identifier.page	266-270
dc.identifier.issue	3