Achievements of the Beef CRC
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Achievements of the Beef CRC
Bindon, BM
URI:
http://livestocklibrary.com.au/handle/1234/20108
Date:
2006
Abstract:
The CRC for Cattle and Beef Quality was established in 1993 to identify the genetic and non-genetic factors affecting beef quality and other production traits of economic importance.
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Australian Beef - the Leader! The impact of science on the beef industry
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