CRC "Regional Combinations" Project

dc.contributor	McKiernan, WA
dc.contributor	Wilkins, JF
dc.contributor	Grahman, JF
dc.contributor	Tudor, GD
dc.contributor	Deland, MPB
dc.contributor	McIntyre, BL
dc.contributor	Walkley, JRW
dc.contributor	Barwick, SA
dc.contributor	Irwin, J
dc.date.accessioned	2012-03-07T21:35:17Z
dc.date.available	2012-03-07T21:35:17Z
dc.date.issued	2006
dc.identifier.uri	http://livestocklibrary.com.au/handle/1234/20117
dc.description.abstract	A component of the CRC for Cattle and Beef Quality was the development of an integrated research program across a range of southern Australian environments to quantify the effects on production and carcase quality of varying nutritional treatments on animals of specific genetic potential.
dc.publisher	Beef CRC
dc.subject	regional combinations
dc.subject	southern Australia
dc.subject	regional beef systems
dc.subject	productivity
dc.subject	profitability
dc.subject	ebv
dc.subject	rby
dc.title	CRC "Regional Combinations" Project
dc.type	Research
dc.description.version	Conference paper
dc.identifier.page	127-134